EASY STRAWBERRY PIE
2 pkgs strawberry jello
2 cups boiling water
4 oz light cream cheese
2 cups of cool whip - divided
2 cups boiling water
4 oz light cream cheese
2 cups of cool whip - divided
Pour boiling water over jelly powder until dissolved.
Chill until just syrupy.
Beat cream cheese a bit and then beat it into the jello.
Blend in 1 cup cool whip.
Spoon mixture into a pie plate.
Let set a bit then top with the other cup of cool whip.
Decorate with strawberry slices.
Chill until just syrupy.
Beat cream cheese a bit and then beat it into the jello.
Blend in 1 cup cool whip.
Spoon mixture into a pie plate.
Let set a bit then top with the other cup of cool whip.
Decorate with strawberry slices.
Light and delicious! Enjoy!
Serves 8 - 130 calories/slice (less if you use light cool whip)
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