sbc

Sunday, November 13, 2016

HOMEMADE FROSTING

Cream Cheese Whipped Frosting
Please say something when you see the recipe! Saying Anything is good, it helps you continue seeing my posts! Thank you!
1 (8 ounce) package cream cheese, softened
1/2 cup white sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 cups heavy cream
Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of a stand mixer. Fit the mixer with the whisk attachment and mix on medium speed until smooth. While the mixture is still whipping, slowly pour in the heavy cream. Stop and scrape the bottom of the bowl a couple of times while you continue whipping until the cream can hold a stiff peak.
┊ ┊ ┊ ☆ Follow me ---> https://www.facebook.com/michele.wrecsics.7?fref=nf
┊ ┊ ★Visit my web site ---> http://mjwrecsics.sbc90.com/
┊JOIN MY FREE SUPPORT GROUP
https://www.facebook.com/groups/weightitoutwithann/
★Join my Team-->http://mjwrecsics.WinWithSBC.com/

No comments:

Post a Comment