#dessert
LOW FAT GOLDEN CRISP APPLE CUSTARD
Ingredients
4 cups apples ( sliced)
½ lemon, juice and zest of
3 tablespoons honey
1 cup low-fat vanilla yogurt
¾ cup egg substitute
1 cup low-fat granola cereal
Directions
Coat 10 inch pie pan with no-stick spray.
In a large bowl, toss together apples, lemon rind, lemon juice and 1 T honey.
Spread in prepared dish.
In same bowl, whisk together yogurt, egg substitute, and remaining 2 T honey.
Pour over the apples.
Sprinkle w/the granola, leaving a 1-inch rim around the edge.
Bake at 350F for 50 to 60 minute or until puffed and golden. Serve warm.
Photo by Marg Cayman Designs.
RECIPE COURTESY OF www.food.com
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Ingredients
4 cups apples ( sliced)
½ lemon, juice and zest of
3 tablespoons honey
1 cup low-fat vanilla yogurt
¾ cup egg substitute
1 cup low-fat granola cereal
Directions
Coat 10 inch pie pan with no-stick spray.
In a large bowl, toss together apples, lemon rind, lemon juice and 1 T honey.
Spread in prepared dish.
In same bowl, whisk together yogurt, egg substitute, and remaining 2 T honey.
Pour over the apples.
Sprinkle w/the granola, leaving a 1-inch rim around the edge.
Bake at 350F for 50 to 60 minute or until puffed and golden. Serve warm.
Photo by Marg Cayman Designs.
RECIPE COURTESY OF www.food.com
Thanks for passing my posts around to your friends
FOLLOW ME on Facebook. I am always posting awesome stuff!
https://www.facebook.com/michele.wrecsics.7.
JOIN our group with people from all over the world for daily healthy tips, recipes, ideas and encouragementhttps://www.facebook.com/groups/loseitandmoveit./
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