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Monday, September 21, 2015

STEAK MARINADE

Steak Marinade
Makes: approximately 1/2 cup
Prep time: 5 minutes
What you'll need:
2 cloves garlic minced
2 tablespoons worchestershire sauce
2 tablespoons balsamic vinegar
2 tablespoons soy sauce
2 tablespoons olive oil
2 teaspoons dijon mustard
1 teaspoon fresh ground pepper
Step 1:
Combine all the ingredients in a glass bowl or sealable jar and mix well.
Marinate the steaks for 1 hour at room temperature or up to 24 hours in the refrigerator.
If refrigerating, bring the steaks back to room temperature (covered) for at least 1 hour before grilling.
Enjoy!
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