#DINNER
Healthy, low carb and just takes a few minutes to prepare!
GARLIC SHRIMP & BRUSSEL SPROUTS
Ingredients:
8 Brussels Sprout cut in half
8 pre cooked shrimp
2 garlic cloves sliced
a pinch or 2 of basil
salt and pepper to taste
about a tsp butter
olive oil
8 Brussels Sprout cut in half
8 pre cooked shrimp
2 garlic cloves sliced
a pinch or 2 of basil
salt and pepper to taste
about a tsp butter
olive oil
Directions:
Preheat a skillet with a little olive oil, add garlic and brussels sprout, cook for about 2 min on med-high heat, flipping your sprouts, add butter, once it’s melted add your shrimp, season with salt and pepper and basil. Make sure you flip your sprouts and shrimp so that both sides have nice color. Once everything has a nice brown color its done!
Enjoy!!!
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Preheat a skillet with a little olive oil, add garlic and brussels sprout, cook for about 2 min on med-high heat, flipping your sprouts, add butter, once it’s melted add your shrimp, season with salt and pepper and basil. Make sure you flip your sprouts and shrimp so that both sides have nice color. Once everything has a nice brown color its done!
Enjoy!!!
•☆´¯`☆ •´¯`☆
¸.•´¸.•*´¨) ¸.•*¨)
(¸.•´ (¸.•` **★¨`*•♫.•Thanks for passing my posts around to your friends
BUY SKINNY FIBER www.mjwrecsics.thesfdifference.com
FOLLOW https://www.facebook.com/michele.wrecsics.7
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