NEW YORK CHEESECAKE

#DESSERT

NEW YORK CHEESECAKE
Ingredients
15 graham crackers, crushed (1-½ C. of crumbs)
¼ C butter, melted
½ tsp cinnamon
¼ C white sugar
4 (8 ounce) packages cream cheese
1 ½ cups white sugar
¾ cup milk
4 eggs
1 cup sour cream
1 tablespoon vanilla extract
¼ cup all-purpose flour
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch springform pan.
In a medium bowl, mix graham cracker crumbs with melted butter. Press onto bottom of springform pan.
In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, and then mix in the eggs one at a time, mixing just until blended. Mix in sour cream, vanilla and flour to smooth. Pour filling into crust.
Bake for 1 hour. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until serving.
★¨`*•♫.• Thank you for coming to visit my page daily ★¨`*•♫.•
┊　┊　┊　☆ Follow me —>https://www.facebook.com/michele.wrecsics.7?fref=nf
┊　┊ ★Visit my web site —> http://mjwrecsics.sbc90.com/
┊ ☆Join my Group–> https://www.facebook.com/groups/loseitandmoveit/?ref=bookmarks
★Join my Team–>http://mjwrecsics.WinWithSBC.com/