sbc

Monday, August 10, 2015

COWBOY CAVIAR



Cowboy Caviar
1 can rinsed corn (fresh or canned)
1 can rinsed black beans
2 tomatoes (used grape tom's) 
1 avocado chopped
1/2 red or sweet onion
Cilantro chopped
DRESSING
1 lime - squeezed
1 clove garlic - minced
2 tbls oil (optional)
1tbls vinegar
Salt & Pepper to taste
Mix & chill for an hour.
Serve with crackers or nacho scoups.
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