Tortellini Soup
Recipe & Photo by
(Letha Sutton)
Ingredients:
16 oz. container of salsa
1 tsp cilantro paste or fresh
1 Tbsp. minced Garlic
2 cans evaporated milk or 1 pint heavy whipping cream
1 can chicken broth or use 2 chicken cubes in 2 cups water dissolved
20 oz. pkg cheese Tortellini
1 cup frozen corn
1 tsp sugar
Add In’s
3-4 chicken breast cooked and cubed bite size.
1 bag 2 cups cheddar cheese
1 small red pepper
Directions:
In a large pot add water to boil for Tortellini. Cook Tortellini according to pkg directions.
In a separate lg pot combine the remaining ingredients and cook on a medium heat to boil then turn down to a simmer. When Tortellini is heated thoroughly then add to mixture mix well and serve & enjoy!
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