1 (21 ounce) can apple pie filling
16 wonton wrappers
16 scoops vanilla ice cream
16 tablespoons toasted pecans
16 tablespoons caramel topping (hershey's)
DIRECTIONS
Butter the won tons, sprinkle with cinnamon sugar. Place in the muffin tin and bake @ 350 for 5 t0 6 minutes til done.
Add a small spoon full of nuts on the bottom of the wontons after baking. Add the apple pie filling. One small scoop of ice cream on the filling. A spoon full of caramel and sprinkle with pecans.
I dipped my wontons in chocolate when they were done and sprinkled with nuts.
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