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Friday, January 2, 2015

TERIYAKI CHICKEN FAJITAS

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This is about as easy as it can get without having it made already for you.
Teriyaki Chicken Fajitas
3 Teriyaki chicken breasts, pre-cooked
1 small onion, sliced thin rings
1 bell pepper, sliced strips
1 carrot, peeled & cut into small strips
pepper to taste
4-6 tortillas, taco size
Cut chicken breasts in strips. Place all ingredients into skillet and saute until veggies are softened and cooked to desired liking.
Heat tortillas and put filling into each one.
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