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Thursday, February 11, 2016

SEASONED GREEN BEANS AND ASPARAGUS

Seasoned Green Beans and Asparagus
I make these a lot, my family LOVES them, and they are crispy not mushy. Remember you can make as little or as much as you want
What you will need is
fresh asparagus
fresh green beans
basil
lemon juice
olive oil
salt and pepper
In a big frying pan heat olive oil, add your asparagus and beans, season well with salt and pepper, saute for about 3 min stirring often, add basil and lemon juice stir well to coat and saute for another 3 min. They should be hot but still crispy.
Enjoy
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