sbc

Thursday, February 11, 2016

MINI CORN DOG

Corn bread mix (box or scratch)
1 egg
3/4 c. milk
hot dogs
Preheat oven to 400° & coat mini muffin tin with cooking spray or place liners in tin and spray the inside of them.
Combine all ingredients, except hot dogs, in a bowl. Take 1 Tbsp. corn bread mix and put into each well of the muffin tin.
Take hot dogs and cut them in thirds (fourths if using long dogs). Push and twist a dog down into the center of each corn bread mix.
Place pan in oven and bake 15 minutes.
Serving size will depend on how much mix you prepare. I had about 1 cup mix and it made approx. 20 mini dogs.
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