Chocolate-Almond Snowballs
12 ounces of semi-sweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 teaspoon pure vanilla extract
1/2 cup finely chopped toasted almonds
1/4 teaspoon coarse salt
2/3 cup finely shredded unsweetened coconut
75 whole Almonds
1 can (14 oz) sweetened condensed milk
1 teaspoon pure vanilla extract
1/2 cup finely chopped toasted almonds
1/4 teaspoon coarse salt
2/3 cup finely shredded unsweetened coconut
75 whole Almonds
Instructions:
Melt Chocolate in microwave for about 2 minutes.
Stir until smooth, then add the sweetened condensed milk, vanilla, chopped almonds, and salt. Stir until combined.
Let cool. Put in Refrigerator and get good and cold.
Roll mixture into 1-inch balls.
Place coconut on dinner plate, roll balls in coconut to coat evenly.
Lightly press 1 almond in the center of each cookie ball.
Chill until set, about 30 minutes or up to 5 days.
Serve and Enjoy!!!
Melt Chocolate in microwave for about 2 minutes.
Stir until smooth, then add the sweetened condensed milk, vanilla, chopped almonds, and salt. Stir until combined.
Let cool. Put in Refrigerator and get good and cold.
Roll mixture into 1-inch balls.
Place coconut on dinner plate, roll balls in coconut to coat evenly.
Lightly press 1 almond in the center of each cookie ball.
Chill until set, about 30 minutes or up to 5 days.
Serve and Enjoy!!!
Makes 75
✻ღ REMEMBER to Eat in Moderation - Some recipes posted are not necessarily for Weight Loss as some people are not dieting!
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