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Monday, November 23, 2015

PUMPKIN CHOCOLATE CHIP BREAD

PUMPKIN CHOCOLATE CHIP BREAD
Ingredients
3 cups flour
3 cups sugar
2 teaspoons baking soda
1/2 teaspoon baking powder
1 teaspoon table salt
1 teaspoon allspice
1 teaspoon cinnamon
1 cup oil
4 eggs
2/3 cup water
1 (16 ounce) cans pumpkin
1 (12 ounce) bags nestle semisweet chocolate morsels
Directions
Mix all the ingredients, except pumpkin and chips. Blend well. Add pumpkin, fold in chips.
Pour the batter into greased and floured 9 1/2 x5 1/2 loaf pan.
Bake at 325 degrees for 1 hour, or until toothpick comes out clean from the middle of the loaf.
www.food.com
Photo by Bonnie G
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