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Wednesday, August 31, 2016

BUTTERSCOTCH OATMEAL COOKIES

Butterscotch oatmeal cookies. 
1 cup shortening
2 eggs
1 tsp vanilla
1 cup brown sugar packed
1 cup sugar
1 1/2 cup flour
1 tsp baking soda
sprinkle salt
2 cups long cooking oats uncooked
1 package butterscotch chips
Using electric mixer blend shortening, eggs, vanilla , sugars together , mix well.
Add flour ,baking soda, salt blend well scraping side of bowl . Hand stir in oatmeal and butterscotch chips
Drop by teaspoonfuls onto a greased cookie sheet
Bake at 350' for 8-10 minute
Makes about 5 dozen
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