Sopapilla Cheesecake
(Photo by Jana G.)
Not a diet food! Moderation is key.
Ingredients:
2 cans of 8 crescent rolls
2 8oz boxes of cream cheese
1 1/2 cups of sugar
1 stick butter
1 tsp vanilla extract
1 tsp ground cinnamon
Directions:
Preheat oven to 350 degrees.
Line bottom of 9x13 cake pan with 1 can of crescent rolls.
Place both boxes of cream cheese, vanilla and 1 cup of sugar in a large bowl & mix with mixer until smooth. (works best when cream cheese is softened)
Smooth mixture into pan evenly.
Line top of mixture with the other can of crescent rolls.
Melt butter and stir in 1/2 cup sugar and 1 tsp cinnamon and stir well.
Pour butter, sugar and cinnamon mixture on top.
Bake at 350 for 30 mins.
Enjoy! It's delicious!
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Not a diet food! Moderation is key.
Ingredients:
2 cans of 8 crescent rolls
2 8oz boxes of cream cheese
1 1/2 cups of sugar
1 stick butter
1 tsp vanilla extract
1 tsp ground cinnamon
Directions:
Preheat oven to 350 degrees.
Line bottom of 9x13 cake pan with 1 can of crescent rolls.
Place both boxes of cream cheese, vanilla and 1 cup of sugar in a large bowl & mix with mixer until smooth. (works best when cream cheese is softened)
Smooth mixture into pan evenly.
Line top of mixture with the other can of crescent rolls.
Melt butter and stir in 1/2 cup sugar and 1 tsp cinnamon and stir well.
Pour butter, sugar and cinnamon mixture on top.
Bake at 350 for 30 mins.
Enjoy! It's delicious!
☆ Follow me --->https://www.facebook.com/michele.wrecsics.7
┊ ★Visit my web site ---> http://mjwrecsics.eatlessfeelfull.com/
MONEY BACK GUARANTEE
☆Join my Group ---> https://www.facebook.com/groups/loseitandmoveit./
Make Money Here! --> skinnyangie.com/?id=mjwrecsics
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