INGREDIENTS
1 3/4 lbs large shrimp, peeled and deveined
2 tablespoons fresh lime juice
1/2 teaspoon ground cumin
1/4 teaspoon ground ginger
2 garlic cloves, minced
1 tablespoon olive oil
1/4 cup fresh cilantro, chopped
1 teaspoon lime zest
1/2 teaspoon salt
1/4 teaspoon pepper
DIRECTIONS
Combine fist 5 ingredients in a large bowl; toss well.
Heat oil in a large nonstick skillet over medium-high heat.
Add shrimp mixture, and saute' 4 minutes or until shrimp is done.
Remove from heat; stir in cilantro and remaining ingredients.
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