Friday, September 4, 2015

FRUIT FLAN

Super easy and delicious!!!!
FRUIT FLAN
Ingredients:
2 pkgs. cream cheese (8 oz each)
2 eggs
1/2 cup sugar
1 tsp vanilla
Nilla vanilla wafers - about 24 - enough to cover bottom of flan pan
Mix the cream cheese and sugar together, add eggs and vanilla and blend on high until smooth. Pour over wafers in the pan.
Cook at 325 for 30 minutes. (Insert knife to test if it's cooked in the middle)
Let cool completely and decorate with your favorite fruit....enjoy!
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