Thursday, August 13, 2015

BANANA PUDDING TRIFLE



Phyllis's Banana Pudding Trifle
Ingredients:
1 6 oz vanilla pudding Cook n Serve
1 4 oz vanilla pudding Cook n Serve
1 box vanilla wafers
4 bananas, sliced
1/2 cup strawberries, halved
Combine pudding with milk according to directions on box and cook on medium heat. Cool pudding. When pudding is cool, layer vanilla wafers, bananas, and pudding in a trifle bowl. Continue until last layer. Then garnish with sliced bananas and halved strawberries. Chill and Serve. Enjoy!
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