PECAN PIE MUFFINGS

SCRUMPTIOUS PECAN PIE MUFFIN
(Photo by Donna H.)

1 cup packed brown sugar
½ cup all-purpose flour
2 cups chopped pecans
2/3 cup butter, softened
2 eggs, beaten

Preheat oven to 350 degrees F.

Line mini or regular muffin pan with liners . you can grease the pan really well instead of using liners, they tend to stick, is why I use the liners.

In medium bowl,add the brown sugar, flour, and chopped pecans, stir . Add eggs and butter stir until combined.

Spoon batter into muffin cups about 2/3 full. Bake for 12 minutes for mini muffins or 16 minutes for regular size muffins. For unlined pan run a knife around the edge of each muffin and pop it out.

Makes about 15 regular size muffins
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